The Community Food Assessment is finished and available. Email [email protected]) for a PDF. Thanks a million to the author, RARE specialist Jules Reynolds, and to the Oregon Food Bank, which funded her year here in the CG-Creswell-Lorane-Dorena-north Douglas County area.
South Lane Farmers Market: Thursday afternoons, 4-7 pm on 7th Street just south of Main Street, downtown Cottage Grove.
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Unless noted, events are held at the ROP building, 632 E. Main St (across from The Axe & Fiddle).
| 11/1 | Fri | 6:30p | First Friday Potluck: Bring a healthy dish to share, and join us in building community one meal at a time. |
| 11/16 | Sat | 11a-3p | Food Preservation/All About Apples & Holiday Food Gifts: Quince, ciders, flavored oils, vinegars, etc. It's a great time for apples: sauce, butter, leather, cider, juice, and pie. You'll sample lots of apple goodies and take home fresh cider that you pressed. Demonstrations and participation opportunities include cooking down apples for butter and sauce, dehydrating, canning, steam juicing grapes, and pressing cider. Another highlight of the day is making flavored oils and vinegars. Must register at least 5 days before the workshop at 541-942-2360. |
| 12/6 | Fri | 6:30p | First Friday Potluck: Bring a healthy dish to share, and join us in building community one meal at a time. |
| 1/3 | Fri | 6:30p | First Friday Potluck: Bring a healthy dish to share, and join us in building community one meal at a time. |
| 2/7 | Fri | 6:30p | First Friday Potluck: Bring a healthy dish to share, and join us in building community one meal at a time. |
| 2/8 | Sat | 11a-3p | Food Preservation/Going Hunting? Got Beef? Chickens? Meats, knives, and butchering; smoking, jerking, freezing, pressure canning. Watch demos and try out various techniques. This class also may include a knife skills review. Basic food-preserving skills needed for this class. Taste and take home many delicacies. Must register at least 5 days before the workshop at 541-942-2360. |